Sample/snack will be provided to all conference attendees (displayed on table or inserted in registration materials). Samples/snacks (minimum quantity 150) must be received 2 weeks prior to the conference. 

Please send items to WVAND c/o Jillian Pate 1811 Coffman Street, Barboursville, WV 25504 for arrival by March 8.

You will be contacted by WVAND Professional Development Committee for further details.