Doctoral Program - West Virginia University

ANIMAL & FOOD SCIENCES

Students entering this program may select research and classes to emphasize areas of interest appropriate to the Division of Animal & Nutritional Sciences. Areas include agricultural biochemistry, animal nutrition, animal physiology, and human nutrition and food sciences.

For more information, contact Dr. Hillar Klandorf
(304) 293-1897
Hillar.Klandorf@mail.wvu.edu